About Me
Making Better Food

I have always loved the idea of owning my own restaurant, but a few months ago, I realized that I wanted to make that dream a reality. I started focusing on looking for a great space to call my own, and when I finally did, I was really impressed with how my team came together and made things happen. The last thing that I worked on was getting a fantastic food services company to come in to provide us with our daily selects like bread and fresh veggies, and they did a great job too. This blog is here to help restaurant owners to make better food and superior choices.

Tips For Your Child’s First Summer Camp Adventure After Celiac Disease Diagnosis

2 March 2017
 Categories: , Blog

For kids with celiac disease, even rites of passage such as summer camp experiences can be particularly challenging. With the spring warmup giving way to thoughts of sleep-away camps, you may be wondering how you can make this kind of experience safe for your child. Before you start looking to celiac-exclusive summer camps, here are a few ideas to help you make a mainstream camp a safe place for your child to spend their summer. Read More …